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BN Cuisine: Get Chef Lola’s Recipe for this Healthy & Delicious Tamarind Fried Rice
Today on Chef Lola’s Kitchen, enjoy the subtle tangy taste of this Tamarind fried rice – a popular South Indian recipe of sour & spicy rice. It’s easy to prepare and super healthy too!
Ingredients
- 2 Cups Rice
- 3 Cups Water
- 2 Pieces Tamarind (3 to 4 inches/piece)
- 4 Tablespoon Oil
- Scotch Bonnet/Chili
- 3/4 Cup Diced Onion
- 1 Stock Cube
- 1 Teaspoon Curry Powder
- 1 Teaspoon Ginger
- 1 Teaspoon Thyme
- 1 Teaspoon Black Pepper
- 1/2 Cup Bell Pepper
- Salt To Taste
- Mixed Vegetables (of choice)
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