Luxury premium scotch whisky brand Chivas was the focus of attention on Thursday 28th November 2013 when brand ambassador, Max Warner hosted lovers of scotch whisky to an exotic evening with Chivas.
Makers of the luxury spirits, Pernod Ricard organized the evening event tagged “Blending of an Icon” at the Villa Medici, Victoria Island, Lagos which featured a short visual documentary about the distilling processes of the two brands; Chivas 12 and Chivas 18.
According to Max “Chivas 12 year old is an aromatic infusion of wild herbs, heather, honey and orchard fruits distilled in Scotland. It has a round and creamy taste of honey and ripe apples, matured in oak barrels for 12 years with a rich and lingering finish”. The Scottish ambassador continued “Chivas 18 got christened a very special whiskey which matured for at least 18 Years with hints of spices and smoke combine to produce a long warm finish”.
The event attracted diverse stake holders like foreign and Nigerian bar and club owners, event planners, professionals and artistic elites who enjoyed delicious canapés and endless shots of Chivas neat and cocktails.
View photos from the event below.