Do you ever get tired of the same soup over and over? Dreading long hours in the kitchen keeps you from exploring new flavours? Well, you’re...
Ofe Onugbu, or Bitter Leaf Soup, is a traditional dish of the Igbo people of Eastern Nigeria. Many non-Igbos avoid bitter leaf soup because they believe...
According to Flo Chinyere, there are different types of thickeners one can use in preparing Bitterleaf Soup. They include Cocoyam, Achi, Ofo and Quaker’s Oats. All...
There’s a new recipe to try out by All Nigerian Recipes on BN Cuisine. Flo shares a recipe for Bitterleaf Soup which is also called Ofe...
Recent Comments