BN Cuisine: Chef Lola shares a Recipe for Groundnut Soup on Afropotluck | Watch

The West African Peanut/Groundnut soup has a wonderful combination of flavours, and it’s loaded with a lot of protein from the Peanuts! It can be eaten with a variety of things from pounded yam to rice and it couldn’t be simpler to make.

Ingredients

• 1 Cup Groundnut
• 1 Smoked Turkey Thigh
• 1 Lb Beef
• 1/4 to 1/2 Cup Palm Oil (or Peanut Oil)
• Handful Spinach
• 1 Large Onion
• 1 Tablespoon Crayfish
• 1 Habanero Pepper
• 2 Seasoning Cubes
• 2 Teaspoons Grated Ginger
• Salt To Taste

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