Events
Uber-Contemporary Restaurant Circa Privé hosts Lagos High Society to an Exquisite Culinary Event
Circa Privé, Lagos’ new upscale and culture-setting dining experience indulged the city’s high society to a multi-sensory culinary experience. Set in Circa Nonpareil’s uber-aesthetic space, the select guests were treated to a luxurious dining experience designed and curated by World-renowned Chef Hadi Bazan.
Adedotun Sulaiman, Patrick Akinwuntan, Mena Ajakpovi among others from the world of finance, law and media were treated to an exquisite launch of the world-class dining destination set on the most exclusive waterfront real estate on the Island of Lagos.
The evening was a culinary experience like none ever known in the dynamic city of Lagos.
See more photos from the event below:
Chef Hadi Bazan
Adedotun Sulaiman
Taje Prest
Abimbola Craig, Sharon Ooja
Mimi Onalaja, Sharon Ooja, Ini Dima-Okojie
Sharon Ojong and Tosin Ogundadegbe
Voke Odemudia, Nancy Isime
Abimbola Craig and Mimi Onalaja
Gbemi Ajayi, Familusi Akin Babajide (Mr Fab)
Chef Hadi Bazan, Winifred Mena-Ajakpovi, Mena Ajakpovi
Mr & Mrs Mena Ajakpovi
Mr & Mrs Patrick Akinwuntan
Gbemi Ajayi, Tola Odunsi, Taje Prest
Arese Uguw, Nnena Okoye and Friends
Jermaine Okpe, Oyinda Adelumola, Adedotun Sulaiman
Korede Roberts and Friends
Niyi Adewusi, Oghogho Asemota
Oyinda Adelumola, Adedotun Sulaiman, Mohammed Garuba
Wale Akinbola
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