Connect with us


BN TV: Breakfast with an African Twist! Watch a New Episode of RED TV’s Afropolitan Chef with Yetunde Shorters



Let the charming and exciting Yetunde Shorters take you on an unforgettable culinary ride on Red TV‘s Afropolitan Chef where she explores exciting dishes guaranteed to thrill your taste buds.

Today’s episode is all about a breakfast favourite, Eggs. Yetunde shows us two ways to make eggs with an African twist.

Watch the Video


  1. Anon

    September 10, 2016 at 9:01 pm

    Basically making eggs. Would have been better if she’d remembered to use up all the ingredients.

  2. FasholasLover

    September 10, 2016 at 9:59 pm

    I can tell You “IS” a stingy woman. Head of yam or yam bottom? WTF is dat? What happened to the meaty and flavourful middle of the yam?

  3. lifeisbeautiful

    September 11, 2016 at 6:21 am

    Really…is she showing us how to make eggs sauce…. wouldn’t the flavour of bell pepper be too overpowering serving it with cooked and in the bell pepper dish? I dunno none of her dishes looked tempting to me.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Star Features