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BN Cuisine: Here’s How to make a Zobo Ribena Mocktail on Chef Lola’s Kitchen

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On today’s episode of Chef Lola’s Kitchen, Chef Lola shows us how to make a Zobo Ribena Mocktail, perfect for

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Ingredients

For Zobo Juice:

  • 50grams Zobo Leaves
  • 4 Cups Water
  • 1 Tablespoon Grated Ginger

See this here for the Zobo Juice video

For the Mocktail:

  • 3-1/2 Cups Zobo Juice
  • 3 Cups Ribena Concentrate
  • 1 Litre Club Soda
  • Sweetener Optional
  • Strawberry (Garnish)
  • Ice Cubes

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