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Precious Nkeih shares a Recipe for Cameroonian Eru (Ukazi) in the 20th Episode of Precious Kitchen

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Friends, I am so excited to be sharing my 20th episode with you! Thank you SO MUCH for all the love and support you have shown me. In this video, I show you how I make an insanely delicious meal: Eru.

Eru is the traditional meal of the Manyu people of Cameroon. The eru leaves are called Okazi/Ukazi in Nigeria. A similar meal to the one I show you in this video is prepared by the people of Cross Rivers State in Nigeria.

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My name is Precious... literally! I change diapers, cook food and write stuff. I spend a great part of my days calculating how to deal with the mountains of laundry that await me. Sometimes, I ignore the dishes in the sink and just sit and eat pop corn in the living room because body nobi fayawood. I share all things precious at www.preciouscore.com. Please pay a visit and let me know what you think. Love

2 Comments

  1. Emmanuel

    February 11, 2017 at 3:51 pm

    Nice pose… Nice recipe

  2. Majestic

    February 11, 2017 at 5:33 pm

    I had a Cameroon friend who prepares this meal so well. It is similar to Afang soup

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