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Spice up your Weekend with Diary of a Kitchen Lover’s Fried Fish Stew Recipe

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Diary of a Kitchen Lover has shared a new recipe on YouTube and it’s so timely.

In this episode, the food vlogger is showing you how she makes the best fried fish stew.

Ingredients

Blend (Bell peppers, tomatoes, chilli, scotch bonnet, onions, curry leaves, spring onions, parsley, garlic, ginger)

Locust beans (optional)

Seasoning cubes

Hake (panla) fish

Salt

Want to try it? Learn the process below:

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