Barka De Sallah!
Here is how to safely prep your ram in a pandemic.
Please note the safety precautions carefully and share it with your family and friends. #Ongasallahspecial
Steps:
· Allow only two persons at a time to prep the live ram, to observe social distancing.
· Ensure these two individuals are wearing facemasks to stay safe.
· Get them hand gloves to reduce the risk of directly or indirectly contaminating the raw meat.
· Ensure social distancing by allowing only two people at a time to prep the ram.
· Wash your butchering surface thoroughly with soap and water.
· To be safe, avoid the use of mouth to inflate your ram. Use a manual or mechanical inflatable machine.
· While shaving the ram, ensure these two individuals are always on the opposite side of the ram to maintain social distancing.
· To be safe, avoid inflating the ram by mouth. use a manual or mechanical inflatable machine.
· While shaving the ram, ensure these two individuals are always on the opposite side of the ram to maintain social distancing.
· After shaving, ensure there is a change of gloves for the butchers.
· Ensure caterers wash their hands with running water for a minimum of 20 seconds before taking over.
· Wash your meat thoroughly
· Now you can boil, fry, barbecue your safely prepped ram meat as desired.
· Always have your favorite Onga Seasoning handy to give your Sallah meals that Ongalicious taste.
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