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Chef Hadi Bazan delights the Taste Buds of Food Bloggers at the Launch of Circa Privé



Circa Privé, the newest addition to Circa Nonpareil, an upscale and culturally dynamic restaurant delighted Lagos food bloggers with a wholesome sensory experience designed to launch the restaurant. Each blogger enjoyed Circa’s sophisticated cuisines curated under the craftsmanship of Chef Hadi Bazan. The breathtaking private dining options and exquisite ambiance opened doors to nine select food bloggers.

Distinguished bloggers, Hadiza Lawal of Woven Blends, Ify Mogekwu of Ifys Kitchen and Anthonia Okonji matched Circa Privé’s aesthetically pleasing atmosphere with their statement outfits. To treat the exquisite guest list, Circa Privé unveiled a mouthwatering menu; sumptuous starters, smoky grilled steaks, exquisite main courses, and tasty dessert crafted to satisfy taste.

If you are looking for an exquisite ambiance and a refined experience, Circa Privé is top of the list.

See more photos from the event below

Circa Privé

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  1. Gabriella

    April 20, 2019 at 2:53 pm

    Nice pictures! Wondering why Sisi Yemmie, Tuke Morgan and the Eat Drink Lagos crew aren’t there, those are some of the best food bloggers who review restaurants, their pictures always make my mouth water!

    • Circa Nonpareil

      April 21, 2019 at 3:56 pm

      Hello Gabriella,

      Thank you for your comment.

      Sisi Yemmie was held up in Lagos’ gridlock on the night, while Mrs Tuke Morgan-Oso was unavailable.

      Looking forward to having you at the restaurant soon:)


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